CTE Curriculum
Prepare learners with CTE curriculum aligned to industry standards.
Principles of Hospitality & Tourism
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About the Course
Principles of Hospitality & Tourism introduces students to the industries and career pathways that create memorable travel, lodging, dining, recreation, and tourism experiences. Students will explore hospitality operations, customer service, management practices, industry trends, technology, safety, and sustainability while developing foundational skills for careers in the hospitality and tourism sectors.
SAMPLE LESSON
Lodging
Each lesson includes media-rich presentations, a pre-made lesson plan, assessments and engaging real-world projects and activities. To get an idea of what iCEV offers, explore the sample lesson and resources below.
Lesson Resources:
Lessons Available in This Course
- A Closer Look at Lodging Management
- A Closer Look at Restaurant Management
- A Closer Look at Travel & Tourism Management
- Customer Service in the Hospitality & Tourism Industry
- Environmental Issues in the Hospitality & Tourism Industry
- Exploring Careers: Hospitality & Tourism
- Food Service Equipment
- Lodging
- Recreation, Amusements & Attractions
- Restaurants & Food/Beverage Services
- Sanitation & Safety Practices in Hospitality & Tourism
- Technology in the Hospitality & Tourism Industry
- Travel & Tourism
- Travel & Tourism Industry
- Trends in the Hospitality & Tourism Industry
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