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Principles of Hospitality & Tourism

Family Consumer Sciences

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About the Course

  • Total Lessons: 15
  • Projects, Activities & Assessments: 230
SAMPLE LESSON

Lodging

Each lesson includes media-rich presentations, a pre-made lesson plan, assessments and engaging real-world projects and activities. To get an idea of what iCEV offers, explore the sample lesson and resources below.

 

Lessons Available in This Course

  • Exploring Careers: Hospitality & Tourism
  • Travel & Tourism
  • Travel & Tourism Industry
  • Food Service Equipment
  • Customer Service in the Hospitality & Tourism Industry
  • Lodging
  • Restaurants & Food/Beverage Services
  • A Closer Look at Travel & Tourism Management
  • Trends in the Hospitality & Tourism Industry
  • Sanitation & Safety Practices in Hospitality & Tourism
  • Recreation, Amusements & Attractions
  • A Closer Look at Lodging Management
  • A Closer Look at Restaurant Management
  • Technology in the Hospitality & Tourism Industry
  • Environmental Issues in the Hospitality & Tourism Industry

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