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Curriculum

Industry Certifications

Reporting & Analytics

Hotel Management

Family & Consumer Sciences

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About the Course


The Hotel Management course focuses on the knowledge and skills needed to pursue staff and management positions available in the hotel industry. This in-depth study of the lodging industry includes departments within a hotel such as front desk, food and beverage, housekeeping, maintenance, human resources and accounting needed for the profession.

  • Total Lessons: 13
  • Grade Level: 10th-12th
  • Projects, Activities & Assessments: 271

SAMPLE LESSON | A Closer Look at Lodging Management

Each lesson includes media-rich presentations, a pre-made lesson plan, assessments and engaging real-world projects and activities. To get an idea of what iCEV offers, explore the sample lesson and resources below.

Course Lessons

  • Travel & Tourism Industry
  • Managing People
  • Customer Service in the Hospitality & Tourism Industry
  • It’s Alive!: Foodborne Illnesses
  • Exploring Careers: Hospitality & Tourism
  • A Closer Look at Lodging Management
  • Technology in the Hospitality & Tourism Industry
  • Conflict Management
  • First Aid Basics
  • Management Functions
  • Telecommunications Basics
  • Sanitation & Safety Practices in Hospitality & Tourism
  • Strategies & Solutions: Keys to Solving Business Problems

Empower Your Learners to Career Success

It’s time to stop being overwhelmed by your responsibilities and requirements. With iCEV, you have everything you need to plan courses, certify students, and prepare them for success - all in one place. Our easy-to-use, comprehensive CTE solution provides you the necessary resources and systems to do your best work.

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