Hotel Management
About the Course
The Hotel Management course focuses on the knowledge and skills needed to pursue staff and management positions available in the hotel industry. This in-depth study of the lodging industry includes departments within a hotel such as front desk, food and beverage, housekeeping, maintenance, human resources and accounting needed for the profession.
| Total Lessons | 13 | |
| Grade Level | 10th - 12th | |
| Projects, Activities & Assessments | 271 |
SAMPLE LESSON A Closer Look at Lodging Management
Each lesson includes media-rich presentations, a pre-made lesson plan, assessments and engaging real-world projects and activities. To get an idea of what iCEV offers, explore the sample lesson and resources below.
Course Lessons
Travel & Tourism Industry
A Closer Look at Lodging Management
Management Functions
Managing People
Technology in the Hospitality & Tourism Industry
Telecommunications Basics
Customer Service in the Hospitality & Tourism Industry
Conflict Management
Sanitation & Safety Practices in Hospitality & Tourism
It’s Alive!: Foodborne Illnesses
First Aid Basics
Strategies & Solutions: Keys to Solving Business Problems
Exploring Careers: Hospitality & Tourism