CTE Curriculum
Prepare learners with CTE curriculum aligned to industry standards.
iCEV Preparation Content for the
Food Manager Certification
Utilize iCEV's multimedia certification preparation lessons to prepare for the food handler certification exam. Each lesson includes slide decks, video instruction and hands-on activities and projects to help master the domains tested for on the food manager certification.
Skills Measured
I.
Keeping Food Safe
II.
Understanding the Microworld
III.
Contamination, Food Allergens & Foodborne Illness
IV.
The Flow of Food
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V.
Food Safety Management Systems
VI.
Cleaning & Sanitizing
VII.
Integrated Pest Management
VIII.
Food Safety Regulations & Standards
Ready to Help Your Students Prepare for Certification Success?
